Friday, July 31, 2009

Filipino Style Spaghetti

When I posted here about my simple chicken BBQ, my friend named Russ, author of Grampy and You, asked me the ingredients of our Filipino Style spaghetti. He is interested with the ingredients of Filipino style spaghetti. So, Russ, here are the ingredients of our spaghetti here. Oh! Wait, this is not an entry for Food Trip Friday but I am planning to join that meme too. I was invited to join that meme but I need to prepare first my food before joining that meme. So, I hope next Friday, I am in already. Watch out for that.

Spaghetti Ingredients: Filipino Style

• 1 kg. spaghetti noodles
• ½ kg. ground pork or beef or mixed
• ½ kg. hotdogs, diagonally sliced
• ¼ cup brown or white sugar (optional- it depends of your tastes)
• 2 green bell pepper, diced
• 2 unions, chopped
• 1 head garlic, minced
• 3 tablespoons of cooking oil
• 2 packs of 750 gm. Sweet style spaghetti sauce
• ½ cup grated cheese
• Salt and powder pepper to taste

Spaghetti Cooking Instructions:

Cook spaghetti noodles according to package instructions. In a sauce pan or wok, sauté garlic and onions in cooking oil. Add ground beef, ground pork add a little water. Wait until it is slightly cook or water is empty. Add bell pepper and let simmer for 10 mins. Add salt and powder pepper to taste, sweet style spaghetti sauce and hotdogs. Continue to simmer for an additional 5 minutes. Serve with the cooked spaghetti noodles and grated cheese on top.

First Commenter: Chubskulit